| 585 421 8111 3349 Monroe Ave Rochester, NY 14618 email us |
ROCHESTER HOURS lunch : M-F 11:30 -2:30 dinner: M-Sat 4:30-10:30 dinner: Sun 4:30-9:00 |
|||
![]() |
![]() |
black&blue offers 3 rooms and 5 menus for hosting your private event or function. |
CLUB ROOM accomodates 30 guests for a sit-down meal features a working gas fireplace |
BOARD ROOM accomodates 16 guests for a sit-down meal features a high-definition television with PC connectivity, |
MEZZANINE accomodates 50 people for a “stand up” cocktail party |
|||||
MENU A |
MENU B |
MENU C |
MENU D |
MENU E |
||||||
$36 per person plus beverages, tax, and gratuity (20%) |
$42 per person plus beverages, tax, and gratuity (20%) |
$49 per person plus beverages, tax, and gratuity (20%) |
$54 per person plus beverages, tax, and gratuity (20%) |
$64 per person plus beverages, tax, and gratuity (20%) |
||||||
appetizer platter (includes): |
appetizer platter (includes): |
appetizer platter (includes): |
||||||||
house salad |
caesar salad |
beefsteak tomato salad |
caesar salad |
chop salad |
||||||
choice of entree: 10 oz. top sirloin atlantic salmon roasted stuffed piquillo peppers |
choice of entree: 8 oz. filet mignon grilled trout roasted chicken roasted stuffed piquillo peppers |
choice of entree: 14 oz. ribeye 1 lb. alaskan king crab legs roasted chicken roasted stuffed piquillo peppers |
choice of entree: 16 oz. ny strip 1 lb. alaskan king crab legs grilled trout roasted chicken roasted stuffed piquillo peppers |
choice of entree: 16 oz. ny strip (with alaskan king crab) 8 oz. filet mignon (with alaskan king crab) atlantic salmon roasted chicken roasted stuffed piquillo peppers |
||||||
dessert: |
dessert: |
dessert: |
dessert: |
dessert: |
Note: you may select 1 (one) of the above limited menus to be served at your private function. phone: (585) 421-8111 |
||
© 2011 black&blue steak&crab. All rights reserved. (585) 421-8111 |
||
![]() |
Interior photos by WalterColleyImages.com
![]() |
![]() |
![]() |